S’more? No, that’s S’enough.

I love S’mores. Graham crackers, marshmallow, chocolate. Yes. The other day I found myself thinking of s’mores — I’d been eating a lot of chocolate and these things happen — and found myself making lame jokes about a more decadent dessert called, S’enoughs. The idea was that you can answer the question, “S’more?” with “No, that’s S’enough.” So, I had to make them.

Version 1 of S’enoughs (then called sm’enoughs) had me yelling out to my wife, “Help! I’m stuck to the food!” and was pretty inedible. Version 2? Version 2 is awesome.

I give you S’enoughs!


They’re super good.

How To Make S’enoughs

Basically, you make Rice Krispie squares but instead of Rice Krispies you use hand-crumbled graham crackers. On top, melted Hershey chocolate. Oh, and I put a drop or two of liquid smoke in with the marshmallows because … fire! It’s basically a chilled, super-dense S’more now.

You should try them!

3 responses to “S’more? No, that’s S’enough.”

  1. I dare not try it. It will destroy my waist line. That is, what’s left of it.

  2. Kelli Stewart Avatar
    Kelli Stewart

    Don’t forget the liquid smoke in the ingredient list. 🙂

  3. Oh, right. Yes. I put a few drops of liquid smoke in with the marshmallows. They had a weird bacon smell for a bit. 🙂

Leave a Reply

%d bloggers like this: